Main Street Vegan

| with Victoria Moran | Wednesday at 2 p.m .CT
Main Street Vegan
Matthew Kenney Cooks and an Abolitionist Vegan Shares Her Views
Wednesday, May 4, 2016
Description:
We chat with celebrity chef, restaurateur, and cookbook author Matthew Kenney, weighing in on his latest culinary projects and his commitment to plant-based living. Then we meet Sarah Woodcock, a devout abolitionist vegan who explains this philosophy and her organization, The Advocacy of Veganism Society (TAVS).
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